Gastropubs are a hybrid of a restaurant and a pub (gastronomy + pub). They can be a bar that serves better than pub grub food, or a restaurant that also has a decent bar scene. In our continuous efforts to “connect the fun to the fun people”, we present our list of the best gastropubs in New York:MurphGuide Directory of the Top Gastropubs in NYC:[Manhattan][Brooklyn][Queens] [Bronx] [Staten Island] ManhattanFinancial District/Lower Manhattan: The Black Hound: 301 South End Ave. (Albany St.) (212) 945-0562 |
Cauldron Magical Pub: 47 Stone St. / 19 S. William St. (between Coenties Alley & Mill Lane) (212) 480-8142 / (917) 635-1960 molecular cocktail bar and gastropub, featuring Potions Class, a ticketed cocktail experience, on the second floor. ———————– |
Hideaway: 22 Peck Slip (Water St.) (212) 385-2222 Gastropub serving locally-sourced food, hand-crafted cocktails, an all-NY lineup of craft beers ———————– |
The Malt House: 9 Maiden Lane (between Broadway & Nassau St.) (646) 682-7577 Tavern serving craft beer & cocktail and locally sourced American style dishes. ———————– |
The Tuck Room: 11 Fulton St. (Front St.) (212) 776-8273 Gastropub & cocktail bar in the Seaport District ———————– |
Lower East Side:Ms. Yoo: 163 Allen St. (between Stanton & Rivington St.) (917) 261-2490 |
Set L.E.S.: 127 Ludlow St. (between Rivington & Delancy St.) (212) 982-8225 New American, Asian fusion and barbeque gastropub ———————– |
SoHo: The Brooklyneer: 220 W. Houston St. (between 6th Ave. & Varick St.) (646) 692-4911 |
Tribeca:Greenwich Street Tavern: 399 Greenwich St. (Beach St.) New York, NY (212) 334-7827 |
Hideaway:185 Duane St. (between Hudson & Greenwich) (212) 334-5775 rock & roll gastropub featuring craft beer and cocktails ———————– |
Greenwich Village: Blue Haven: 108 W. Houston St. (Thompson St.) (212) 505-3400 |
Carroll Place: 157 Bleecker St. (between Thompson & Sullivan St.) (212) 260-1700 Italian American wine bar and gastropub ———————– |
The Crooked Knife: 232 W. 14th St. (between 7th & 8th Ave.) (212) 929-4534 Homey Irish gastropub with a dining room and year-round garden patio ———————– |
Due West: 189 W. 10th St. (between W. 4th & Bleeker St.) (646) 687-4609 Gastropub & cocktail bar in the West Village. “Not your average gastropub” ———————– |
The Folly: 92 W. Houston St. (between Thompson St. & LaGuardia Pl.) (646) 726-4740 Gastropub with nautical touches, offering a seafood-focused menu & craft cocktails ———————– |
Hudson Hound: 575 Hudson St. (between 11th & Bank St.) (212) 796-6213 Modern Irish gastropub ———————– |
The Malt House: 206 Thompson St. (Bleecker St.) (212) 228-7713 American Tavern pairing locally sourced cuisine with craft beer & cocktails ———————– |
The Spaniard: 190 W. 4th St. (corner of Barrow, between 6th & 7th Ave. South) (212) 918-1986 West Village gastropub from the owners gastropubs Bua & Wilfie & Nell ———————– |
Wilfie & Nell: 228 W. 4th St. (between 7th Ave. S & W. 10th St.) (212) 242-2990 Gastropub serving locally sourced cuisine ———————– |
East Village:Baar Baar: 13 E. 1st St. (between Second Ave. & Bowery) (212) 228-1200 |
Boulton & Watt: 5 Avenue A (E. Houston St.) (646) 674-6004 Classic American and English comfort food and a late night menu. ———————– |
The Copper Still: 151 Second Ave. (between 9th & 10th St.) (212) 510-8469 Irish pub & whiskey library. ———————– |
The Gray Mare: 61 Second Ave. (between 3rd & 4th St.) (212) 388-0662 Contemporary East Village tavern serving craft beer and upscale American pub fare ———————– |
Linen Hall: 101 Third Ave. (between 12th & 13th St.) (646) 602-9316 Gastropub featuring 12 craft beers on tap and a vast selection of craft beer in bottles, and serving elevated yet traditional comfort food ———————– |
The Penny Farthing: 103 Third Ave. (between 12th & 13th St.) (212) 387-7300 Gastropub named for the old time bicycle ———————– |
The Spotted Owl Tavern: 211 Avenue A (13th St.) (212) 388-9844 Neighborhood tavern serving gourmet comfort food, craft beer, and custom cocktails ———————– |
The Winslow: 243 E. 14th St. (between Second & Third Ave.) (212) 777-7717 U.K.-inspired eatery and modern gin joint featuring beverage program designed by world-class bartender Dominic Venegas. ———————– |
The Wren: 344 Bowery (Great Jones St.) (212) 388-0148 [closed for renovations, re-opening fall 2023] Gastropub serving pub grub, cocktails, and craft beers. ———————– |
Union Square:Barn Joo: 35 Union Square West (between 16th & 17th St.) (646) 398-9663 |
East 20s:Handcraft Kitchen & Cocktails: 367 Third Ave. (between 26th & 27th St.) (212) 689-3000 |
John Doe’s: 253 Fifth Ave. (between 28th & 29th St.) (646) 882-4007 Craft beer bar & kitchen. ———————– |
Sundays Well: 360 Third Ave. (between 26th & 27th St.) (646) 707-3190 Neighborhood gastropub in Kips Bay serving locally sourced food, craft beers, and thoughtful cocktails. ———————– |
Tavern 29: 47 E. 29th St. (Park Ave.) (212) 685-4422 19th century townhouse converted to a three story bar & restaurant including a rooftop beer garden. ———————– |
East 30s:Blue Haven East: 493 Third Ave. (between 33rd & 34th St.) (646) 678-4200 |
Cask Bar & Kitchen: 167 E. 33rd St. (between Third & Lexington Ave.) (212) 300-4924 Retro bar serving craft beer and cocktails ———————– |
The Crooked Knife: 29 E. 30th St. (between Park & Madison Ave.) (212) 696-2593 Irish gastropub named for the translation of the Dutch version of Gramercy. ———————– |
The Crooked Knife: 540 Second Ave. (30th St.) (212) 696-4104 Third location of the Irish gastropub ———————– |
5th & Mad: 7 E. 36th St. (between Madison & Fifth Ave.) (212) 725-2353 bi-level gastropub, restaurant & lounge ———————– |
The Flying Cock: 497 Third Ave. (between 33rd & 34th St.) (212) 689-6900 Quality food, craft beer and cocktails. ———————– |
The Shakespeare: 24 E. 39th St. (between Fifth & Madison Ave.) (646) 837-6779 subterranean English pub, reminiscent of a 14th century tavern, located at the William Hotel ———————– |
Chelsea & West 20s:Death Ave.: 315 Tenth Ave. (28th St.) (212) 695-8080 |
District Local: 72 Seventh Ave. (between 14th & 15th St.) (212) 930-6677 Restaurant & bar serving Mediterranean inspired seasonal small plates, with a dynamic beverage program featuring a wide selection of beers, craft cocktails and curated wines. ———————– |
Grey Bar & Restaurant: 43 W. 26th St. (between Broadway & Sixth Ave.) (212) 532-2643 sports tavern serving elevated American food ———————– |
Haymaker: 252 W. 29th St. (between 7th & 8th Ave.) (646) 429-8237 Bar & kitchen designed in the spirit of a haymaker’s farmhouse, serving craft beers ———————– |
The Tippler: 425 W. 15th St. (between 9th & 10th Ave.) (212) 206-0000 Classic NY cocktail destination in the cellar space below the Chelsea Market. ———————– |
West 30s:Barn Joo: 34 W. 35th St. (between Fifth & Sixth Ave.) (212) 564-4430 |
District Tap House: 246 W. 38th St. (between 7th & 8th Ave.) (212) 221-1822 Craft beer bar & restaurant with menu by chef Harrison Mosher ———————– |
Gastro Bar: 345 W. 35th St. (between 8th & 9th Ave.) (646) 200-8857 tapas bar & restaurant in the Tryp Hotel featuring Indian cuisine, American favorites and Spanish tapas ———————– |
Houndstooth: 520 Eighth Ave. (37th St.) (212) 643-0034 British-style gastropub & restaurant in the Garment District ———————– |
East 40s: Foxy John’s: 143 E. 47th St. (between Lexington & Third Ave.) (646) 838-5534 |
Theater District /West 40s & 50s: Bea: 403 W. 43rd St. (between 9th & 10th Ave.) (212) 602-1910 |
Judge Roy Bean: 38 W. 56th St. (between Fifth & Sixth Ave.) (212) 262-8300 Gastropub and craft beer bar with 24 beers on tap and 50+ in bottles ———————– |
The Long Room: 120 W. 44th St. (between 6th & 7th Ave.) (212) 997-3933 Irish gastropub with 34 beers on draft. ———————– |
Reilly’s Plates & Pours: 38 W. 48th St. (between Fifth & Sixth Ave.) (212) 764-7980 Bar and restaurant near Rockefeller Center serving elevated gastropub cuisine and featurining 60 beers on tap ———————– |
Tanner Smith’s: 204 W. 55th St. (between Broadway & 7th Ave.) (646) 590-2034 Cocktail bar styled as an early 20th century bar & grill ———————– |
Hell’s Kitchen: As Is: 734 Tenth Ave. (50th St.) (646) 858-1153 |
The Brazen Tavern: 356 W. 44th St. (between 8th & 9th Ave.) (212) 445-0131 Bar & restaurant paying homage to the classic and historic inns and taverns of America ———————– |
Haswell Green’s: 240 W. 52nd St. (between Broadway & Eighth Ave.) (212) 245-2801 bi-level gastropub fusing beer hall casual with craft cocktail culture ———————– |
Iron Bar: 713 Eighth Ave. (45th St.) (212) 961-7507 Gastro bar, restaurant & lounge featuring 45 draft beers on tap. ———————– |
Lilly’s Craft & Kitchen: 675 Ninth Ave. (between 46th & 47th St.) (212) 757-0373 Gastropub serving American craft beer bar and American comfort food ———————– |
Mom’s Kitchen & Bar: 701 Ninth Ave. (48th St.) (646) 657-0080 Kitchen & bar serving modern comfort food ———————– |
E. 50s The Horny Ram:951 Second Ave. (between 50th & 51st St.) (212) 832-2021 |
Side Door: 151 E. 57th St. (between Lexington & Third Ave.) (646) 422-7660 Euro-American gastropub & sports bar ———————– |
Upper East Side: The Alvin Public House: 406 E. 64th St. (between York & First Ave.) (646) 476-5075 |
The Bar Room: 117 E. 60th St. (between Lexington & Park Ave.) (212) 561-5523 American bar & restaurant serving craft beers and cocktails and featuring a 35 foot mahogany bar carved in the 19th century ———————– |
The District: 1679 Third Ave. (94th St.) (212) 289-2005 Neighborhood bar & restaurant featuring 40 foot mahogony bar ———————– |
Five Mile Stone: 1640 Second Ave. (85th St.) (212) 933-0913 American bar and restaurant specializing in craft drafts, house-created cocktails and over 90 whiskeys. ———————– |
Jones Wood Foundry: 401 E. 76th St. (First Ave.) (212) 249-2700 English style gastropub ———————– |
The Milton: 1754 Second Ave. (between 91st & 92nd St.) (212) 369-1900 Featuring unique hand crafted cocktails, reserved wines and American, Irish and English influenced cuisine from Executive Chef David E. Diaz ———————– |
The Penrose: 1590 Second Ave. (between 82nd & 83rd St.) (212) 203-2751 Sophisticated neighborhood bistro serving imaginative new American plates, craft beers and cocktails ———————– |
Third Ave. Ale House: 1644 Third Ave. (92nd St.) (212) 360-6105 craft beer bar serving homemade pub fare ———————– |
Upper West Side: The Ellington on Broadway 2745 Broadway (105th St.) (212)-281-3011 |
Harlem:The Expat: 64 Tiemann Pl. (Claremont Ave.) (646) 410-2922 |
Maxwell’s Central Park: 1325 Fifth Ave. (between 111th & 112th St.) (646) 657-0993 neighbourhood eatery and bar serving American fare ———————– |
Washington Heights Fort Washington Public House: 3938 Broadway (165th St.) (646) 813-2210 |
Inwood: Tryon Public House: 4740 Broadway (Thayer St.) (646) 918-7129 |
BrooklynBedford-StuyvesantBrooklyn Public House: 1048 Bedford Ave. (between Lafayette & Clifton Pl.) (347) 221-0102 ———————– |
Clinton Hill Putnam’s Pub & Cooker: 419 Myrtle Ave. (Clinton Ave.) (347) 799-2382 |
Crown HeightsGueros Brooklyn: 605 Prospect Pl. (Franklin Ave.) (718) 230-4941 |
FlatbushMidwood Flats: 577 Flatbush Ave. (Midwood St.) (718) 484-4466 |
Fort Greene Brooklyn Public House: 247 Dekalb St. (between Vanderbilt & Clermont) (347) 227-8976 |
Greenpoint The Brew Inn: 924 Manhattan Ave. (Kent St.) (718) 564-7155 |
Park SlopeBricolage: 162 Fifth Ave. (between Douglass & DeGraw St.) (718) 230-1835 |
South Slope Sea Witch Tavern: 705 Third Ave. (between 21st & 22nd St.) (347) 227-7166 |
Williamsburg The Bedford: 110 Bedford Ave. (N. 11th St.) (718) 302-1002 |
Queens:AstoriaThe Bonnie: 29-12 23rd Ave. (between 29th & 31st St.) (718) 274-2105 |
Jack Jones: 38-01 Ditmars Blvd. (Between 38th St. & 39th St.) (929) 424-3180 Irish Gastropub with an extensive list of craft beers on tap ———————– |
Katch: 31-19 Newtown Ave. (between 31st & 32nd St.) (718) 777-2230 Gastropub with 50 craft beers on tap and an outdoor beer garden ———————– |
Oliver’s: 37-19 Broadway (38th St.) (718) 806-1476 Craft beer bar & kitchen. ———————– |
Snowdonia: 34-55 32nd St. (between 34th & 35th Ave.) (347) 730-5783 Welsh gastropub serving authentic food, craft beer and outstanding whiskey. ———————– |
Sweet Afton: 30-09 34th St. (30th Ave.) (718) 777-2570 Gastropub from the owners of Wilfie & Nell. ———————– |
Forest Hills Forest Hills Station House: 106-11 71st Ave. (Burns St.) (718) 544-5000 |
Queens Bully: 113-30 Queens Blvd. (76th Rd.) (718) 520-8600 gastropub named for Queens Blvd. featuring craft beer & cocktails ———————– |
Long Island City The Gantry Bar & Kitchen: 47-02 Vernon Blvd. (47th Ave.) (718) 737-6309 |
Ridgewood Ridgewood Ale House: 5738 Myrtle Ave. (between Weirfield St. & Centre St.) (718) 456-4495 |
Sunnyside Ida’s Nearabout: 43-13 Queens Blvd. (between 43rd & 44th St.) (718) 433-1916 |
The Skillman: 45-20 Skillman Ave. (46th St.) (718) 406 9048 Gastropub serving American fare. ———————– |
Whitestone Jägerhaus Gastropub & Biergarten: 1516 149th St. (between 15th Rd. & 15th Ave.) (718) 767-3486 |
Bronx: Archie’s Tap & Table: 536 City Island Ave. (between Cross & Beach St.) (718) 885-9229 |
Mott Haven Bar & Grill: 1 Bruckner Blvd. (near Third Ave. Bridge) (718) 665-2001 classic gastropub with international flavor inspiration ———————– |
Suoy Gastrofusion:1401 Plaza Dr. (170th St.) (718) 537-7896 Peruvian/Asian fusion restaurant & lounge ———————– |
Tortoise & Hare:6115 Broadway (between W. 242nd St. & 251st St.) (347) 843-7868 cocktail bar & ktichen in Riverdale ———————– |
Staten Island Craft House: 60 Van Duzer St. (between Hannah St. & St. Paul’s Ave.) (718) 442-3433 |
District: 2 Sneden Ave. (Annadale Rd.) (718) 984-3700 local neighborhood spot featuring an outdoor patio ———————– |
Richmond Republic: 4459 Amboy Rd. (between Richmond Ave. & Armstrong Ave.) (718) 356-7425 American gastropub & beer hall featuring over 150 beers ———————- |
Please note:
Like most of New York City, this page is under perpetual construction. We will do our best to keep this page accurate. Please feel free to add additions or corrections in the comments section below.