Saturday, January 30, 2016

Winter Wine Dinner
$55 per person
includes:
hors d’oeuvres followed by a
4-course meal:
Gigamoto oysers
Lobster ravioli
12 oz NY strip
Dessert

each course paired with wine
6:30pm
at:
The Harp Raw Bar & Grill
729 Third Ave. (between 45th & 46th St.)
New York, NY.
(212) 818-0123
HarpBarGrill.com