Beers of Winter at Stout

Midtown bar Stout introduces their winter lineup of seasonal craft beer, featuring many award winning craft breweries.
Stop in and try some of these unique brews…

Ommegang Three Philosophers:
A strong Belgium quadruple blended with Liefmans Kriek Lambic, Three Philosophers is bold, dark and intense.  A complex ale that’s made for contemplation. 9.8% abv.

Tröegs Troegenator:
A dark strong lager full of bready malt aromas and warming spicy flavors.  Brewed in the style of classic German Dopplebocks. 8.2% abv.

Sierra Nevada Celebration:
Sierra Nevada Celebration Ale represents a time honored tradition of brewing a special beer for the holiday season.  There are generous portions of barley malts and fine whole hops of several varieties, creating a brew with a full, rich and hearty character. 6.8% abv.

Brooklyn Winter Ale:
Rich Scottish malts bring deep bready flavors to a beer with a full copper color, a round smooth palate and brisk hopping that pulls the sweet malts into balance. 6.0% abv.

Founder’s Breakfast Stout:
Brewed with flaked oats, bitter & sweetened chocolates  and Sumatra and Kona coffee. Breakfast Stout has an intense fresh roasted coffee nose topped with a cinnamon colored frothy head that seems to never fade and makes you wish breakfast could last forever. 8.3% abv.

Delirium Noel:
A Belgian Strong Dark Ale, it is the holiday version of Delirium Tremens. It’s full bodied, tart and sweet. 10% abv  ~  12oz Bottle
133 W. 33rd St.
(bet. Sixth & Seventh Ave.)
New York, NY
(212) 629-6191


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